PLANNED
Wild-caught and sustainably farmed seafood traded direct from boat to buyer. Same clearing mechanism — captain, vessel, catch method, waters, chain of custody. Same thesis: opacity enables extraction, transparency eliminates it.
The seafood supply chain is arguably more opaque than beef. Fish fraud — mislabeling species, origin, and catch method — is documented at 20-40% of retail seafood. The same clearing layer that traces beef from ranch to table traces fish from boat to plate.
Captain logs species, method, waters, and quantity through the platform. GPS-verified location. Timestamp. No retroactive editing.
Buyer bids on catch before it reaches port. Price locks. Funds escrowed. Processor and cold chain logistics coordinated.
Every fillet carries the captain's name, the vessel, the waters, the catch date, and the chain of custody. Scanned and verified by the end buyer.
The U.S. imports 80-90% of its seafood despite having some of the world's richest fishing waters. American fishermen can't compete on the opaque commodity channel. The transparent supply chain gives them direct access to buyers who'll pay premium for verified domestic catch.
Sea to Table extends the Rivercreek clearing mechanism to a new domain. Same bid-ask trading. Same escrow and settlement. Same traceability framework. Different product, identical infrastructure.
If you produce, process, or buy sea to table and want to be part of what we're building, we want to hear from you.
Get in Touch →